Today I harvested the first Kohlrabi from my garden. When I started planning this garden there was no doubt in my that I would plant this vegetable. Not only do I love to eat them raw and savor their crisp taste, but they trigger fond memories of my childhood. I am always reminded of visits to my Granny and Granddad's house in Salem and eating the Kohlrabi from their garden.
Podcast: In the Shed #24 with Portland Mercury Reporter Taylor Griggs
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Better late than never right?
2 hours ago
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